About Cocoa Orange Masala Chai
Our Cocoa Orange Masala Chai combines carefully selected ingredients and oriental spices into a truly beloved tea blend. Cocoa nibs, orange peel, cinnamon, and ginger pieces form the base, enhanced by a harmonious mix of liquorice root, cloves, fennel, cardamom seeds, safflower petals, pink peppercorns, and a hint of orange chocolate. This balanced combination promises a tasty experience, bringing warmth and a sense of comfort to every cup with its aromatic spices.
About spiced tea
Spiced tea is a rich and aromatic category, featuring spices like cinnamon, cloves, cardamom, pepper, and ginger. Originating from Asian and Arabic traditions, spiced teas have been cherished for centuries both for their flavourful appeal and their use in natural healing. Blending these spices with fruits, flowers, or herbs results in unique flavour profiles, ranging from sweet and warming to sharp and herbal. Particularly favoured in colder months, spiced teas are appreciated for their warming qualities that provide comfort.
Effects
Cocoa Orange Masala Chai brings together the soothing effects of numerous spices and ingredients, offering both an invigorating and balancing effect for body and mind. Spices like cinnamon, ginger, and cloves are known to promote circulation, support metabolism, and strengthen the immune system. Orange peel and cardamom add a refreshing note and help to calm the stomach, while cocoa nibs are reputed to elevate mood. Fennel and liquorice root, with their calming and relaxing properties, further contribute to a sense of well-being.
How to enjoy
Enjoy Cocoa Orange Masala Chai pure or with a dash of cream for a smoother finish. It pairs wonderfully with sweet treats like buttery speculoos, chocolate-dipped almond biscuits, or gingerbread.
How to Steep
