About Organic Masala Spice Chai Silk Teabags
This Masala Spice Chai black tea is made exclusively from organically certified ingredients, traditionally featuring robust Assam black tea as its base and a blend of select Indian spices such as cinnamon, cardamom, and cloves. This aromatic composition is further enhanced by the addition of rooibos, which imparts a hint of vanilla-like sweetness to the brewed tea. Packed into bio silk teabags, each is sealed within an individual envelope to protect the tea from exposure to air, light, moisture and odour, and ensures that every cup is fresh and full of flavour.
About Masala Chai
Masala Chai has a long history in Indian culture and is deeply integrated into everyday life. Originally, chai was used in Ayurvedic practices to aid digestion and strengthen the immune system. Over the centuries, the beverage has evolved into a symbol of Indian hospitality and is now enjoyed in tea houses and homes around the world. The addition of milk and sugar is common and rounds out the robust and spicy flavour. The classic spice blend, known as Masala, typically includes cinnamon, cardamom, cloves, and ginger, giving the tea a rich, aromatic taste.
Effects
Masala Chai not only offers a unique taste experience but also numerous health benefits. Spices like ginger and cardamom are known for their digestive properties and can help alleviate stomach discomfort. The caffeine in black tea is invigorating and helps increase alertness and concentration. The combination of black tea and spices provides a wealth of antioxidants, which fight free radicals and boost the immune system. Spices such as cinnamon and cloves have anti-inflammatory properties.
How to enjoy
Enjoy our Masala Spice Chai in the afternoon or evening, either plain or enhanced with a splash of honey or milk. Its robust, spicy flavour pairs perfectly with sweet treats like chocolate truffles or caramel candies, making it a wonderful culinary gift. The warm spice notes also go excellently with nutty snacks, creamy rice pudding, or a slice of ginger cake.
How to Steep
