Black Tea

Black tea is a fully oxidised tea, giving it a rich, bold flavour. Unlike green or white teas, the longer oxidation process enhances its malty, fruity, or even smoky notes, making it one of the most robust teas. We source premium black teas like Yunnan, Darjeeling, and Earl Grey, each with its own unique character and depth.

Yes, drinking black tea daily can be healthy in moderation. Rich in antioxidants and natural caffeine, our quality whole leaf black teas support energy, focus, and well-being while delivering exceptional flavour.

Black tea is sometimes called red tea, especially in China, because of the reddish-brown colour of its brewed leaves and infusion. This name highlights the tea’s rich hue and flavour.

Choosing premium black tea from AVANTCHA means enjoying quality, freshness, and flavour in every cup. Our teas are sourced from the world’s most renowned tea gardens and carefully selected to showcase their distinct character. From classic Assam Breakfast to our innovative Midnight Chocolate Mint, each of our black teas can be sipped pure, delivering a luxe tea experience.