Taiwanese Tea

Discover the captivating world of Taiwanese Tea, where tradition meets exceptional craftsmanship. Our collection includes the legendary Taiwan Oriental Beauty Oolong, a rare gem from Nantou County known for its deep orange infusion with pronounced pine and wild honey aromas. Equally enticing is the indulgent Formosa Cinnamon Oolong, a beautifully buttery tea with warm, spiced undertones. Immerse yourself in the rich heritage and unique flavours of Taiwan, perfect for both seasoned tea lovers and those looking to explore something truly special. – a true delight for both seasoned tea connoisseurs and those eager to explore something truly extraordinary.

Frequently Asked Questions

Everything you need to know for a perfect cup, in one place.

What tea is Taiwan most famous for?

Taiwan is famous for its Oolong teas, known for their floral, fruity, and sometimes roasted flavours. These teas are carefully grown and processed to bring out their unique aroma and smooth taste. At AVANTCHA, we offer favourites like Oriental Beauty Oolong, with its pine and wild honey notes, and Formosa Cinnamon Oolong, a buttery, spiced delight.

What makes Taiwanese tea unique in flavour and processing?

Taiwanese tea is unique because of its artisanal processing and distinctive flavours. The mountainous regions, misty climate, and traditional handcrafting methods all contribute to the tea’s aroma and lingering taste that set it apart from teas from other regions.

What is the most popular Taiwanese tea at AVANTCHA?

The most popular Taiwanese tea at AVANTCHA is the Oriental Beauty Oolong. This rare tea from Nantou County is loved for its deep orange infusion and pine and honey aromas, offering a flavour that’s a favourite among both tea lovers and those new to Taiwanese Oolong.

Why is Taiwan known for its high mountain teas?

Taiwan is known for its high mountain teas, grown above 1,000m in cool, misty climates. This produces delicate aromas, smooth texture, and complex flavours, making them prized by tea connoisseurs.