Japanese Tea

Light & Refreshing Made with Green Tea Stems & Fragrant Cherry Blossoms

Fine Ground of 1st and 3rd Harvest with Deep Green Color and Robust Umami Character. For Matcha Latte, Matcha Smoothies, Matcha Ice Cream or Matcha Desserts

Japanese Green Tea with Floral Notes, and Umami, Vegetal Flavour

Rare Japanese Green Tea with Unbeatable Umami, Fresh Citrus and Sweetness

Umami Sweet and Fresh Matcha from Fuji, Shizuoka, with Complex Mineral Character

A Nutty and Velvety Matcha from Yame, Fukuoka – with Delicate Notes of White Chocolate

Fine Ground of 1st and 3rd Harvest with Deep Green Color and Robust Umami Character. For Matcha Latte, Matcha Smoothies, Matcha Ice Cream or Matcha Desserts

Green Tea, Matcha and Toasted Rice – Intensely Nutty with a Lingering Umami Flavour

Shaded Green Tea with Rich, Full-Bodied and Complex Flowery Accents

Sweet and Aromatic Medium Steemed First Flush Sencha from Kagoshima Prefecture

Charcoal Roasted Stems Produce a Warming Cup with Notes of Toasted Pecan Nuts

Exotic and Flavoursome Tea Made with Sencha and Dried Sour Cherry Pieces