Fruit Tea

Use freshly boiled water and steep for three to five minutes. A longer steep deepens the flavour without introducing bitterness, so there's no need to watch the clock too closely.

High quality, whole dried fruits carry a natural sweetness that comes through fully after a proper five-minute steep. Most people find nothing needs adding. If you prefer something a little lighter, try a shorter steep for a more delicate, less intense cup, or add a little honey.

a depth and clarity of flavour that comes from the ingredient itself, not from the addition of an artificial extract.

Fruit teas contain no tea leaf and are naturally caffeine-free. They are composed entirely from whole fruits, botanicals, and herbs, which makes them a sound choice at any hour. If you are looking for something to drink in the evening without disrupting sleep, the fruit tea collection is the place to start.