Taiwan

Taiwan is famous for its Oolong teas, known for their floral, fruity, and sometimes roasted flavours. These teas are carefully grown and processed to bring out their unique aroma and smooth taste. At AVANTCHA, we offer favourites like Oriental Beauty Oolong, with its pine and wild honey notes, and Formosa Cinnamon Oolong, a buttery, spiced delight.

Taiwanese tea is unique because of its artisanal processing and distinctive flavours. The mountainous regions, misty climate, and traditional handcrafting methods all contribute to the tea’s aroma and lingering taste that set it apart from teas from other regions.

The most popular Taiwanese tea at AVANTCHA is the Oriental Beauty Oolong. This rare tea from Nantou County is loved for its deep orange infusion and pine and honey aromas, offering a flavour that’s a favourite among both tea lovers and those new to Taiwanese Oolong.

Taiwan is known for its high mountain teas, grown above 1,000m in cool, misty climates. This produces delicate aromas, smooth texture, and complex flavours, making them prized by tea connoisseurs.