Loose Leaf Tea

Single Origin Breakfast Tea – Rich, Malty and Assertive with Sweet, Biscuity Character

Earthy, Woody Notes Complemented by Smooth Sweet Cinnamon Spice

A Buttery Infusion with Fruity, Floral Aroma and Sweet Cinnamon Spice

Sweet and Malty with Notes of Caramelised Wheat and Milk Chocolate

Famous Chinese Tea with Clear Character of Cocoa, Flowers and Nuts

Fragrant Rosebuds & Petals Interlaced with Honeyed Golden Buds from Yunnan

Legendary Tea from Nantou with Notes of Cherry, Flowers, Wild Honey and Spice

Full Bodied and Chocolate-Sweet with Notes of Raspberry, Flowers and Eucalyptus

Pronounced ‘Aged’ Taste with Notes of Dried Fruit, Camphor and Spice

Lingering Vegetal Aroma with Sweet Tropical Fruit, Nutty Notes and Thick Umami Aftertaste

Finest North African Chamomile Flowers Produce a Soothing Golden Cup

Remarkably Pronounced Aroma of Peach with Sweet, Fruity Character and Crisp Finish

A Delicate Infusion Full of Soothing Musk Fragrance and Sweet, Lasting Rose

Superbly Minty and Reviving with Intense Aroma of Menthol and a Cooling Lasting Finish

Mellow with Notes of Soft Meringue, White Grapes and Violet Undertones 

An Indulgent Black Tea with Warming Spices, Smoothed by Velvety Salted Caramel

Finest Himalaya Black Tea Enhanced with Madagascar Bourbon Vanilla

Black Tea with Natural Peppermint, Dark Chocolate and Creamy White Chocolate Flakes

Festive Blend of Orange Peel, Cinnamon, Cloves, Cardamom and Finest Black Tea

Organic Indian Black Chai Tea with Whole Masala Spices

Comforting Festive Blend with Cinnamon, Rosehip, Orange Peel and Fruits

Elegant Combination of Pai Mu Tan White Tea and Fragrant Rose Petals and Rose Buds

Finest Loose Leaf Blend of Assam, Ceylon and Chinese Yunnan Black Tea

A Classic Tea Made with the Natural Essence of Bergamot and Finest Black Tea

Hand Rolled Pearls of Green Tea Leaves Scented with Jasmine Flowers

Pu-erh and Black Tea Blended with Natural, Whole Spices

Fragrant Version of a Herbal Earl Grey Mixed with Lavender Blossoms and Vanilla

Refreshing Herbal Mix – Calming, yet Bursting with Zest

Mouthwatering Combination of Flavourful Garden and Luscious Forest Berries

Relax and Unwind with this Aromatic Blend of Mediterranean Herbs

Crisp and Invigorating Melange of North African Nana Mint and Peppermint

Superior Oolong Infused with Extracts of Milk, Vanilla and Cream

Organic Chinese Black Tea Gently Smoked with Pine Wood

Gently Smoked with Pine Wood for that Typically Rich and Peaty Taste

Superb Chocolatey Notes, Balanced with Biscuit, Spice, Wild Flowers and Butterscotch

Incredibly Floral and Fruity, with Notes of Peach, Wild Honey and Alluring Depth

A Golden Black Tea, with Notes of Honey, Malt and Cacao, and a Velvety Texture

Fresh, Verdant 1st Flush, with Notes of Young Blossom, Hay and Sweet Honey

A Fruity 2nd Flush with Notes of Mirabelle Plum, Muscatel and a Smooth Finish

A 3rd Flush Burgundy Tea with Notes of Blackcurrant, Hazelnut and Muscatel

A Honeyed 1st Flush with Notes of Tart Grapes, Spring Flowers and Strawberry

A Distinctly Floral 1st Flush, with Honeyed Muscatel and Smooth Finish

A 2nd Flush Tea with Notes of Spicy-Sweet Nutmeg and Baked Fruit

Roasted Green Depths with Nutty Aroma and Soft Honeyed Sweetness

Roasted Chestnut, Asparagus and Fresh Grass with Nutty Sweetness and Rich Umami

A Pale Green Infusion with Cucumber and Pea Aroma and Sweet Umami-Rich Flavour

A Refreshing Green Tea with Hints of Spring Flowers and a Slightly Savoury Finish

Exceptionally Fruity Oolong with Notes of Lychee, Apricot and Honey

Mouthwatering Blend of Finest Black Tea, Dates and Sandalwood

Delicate and Velvety Silver Needle Tea, Infused with fragrant Fresh Jasmine Flowers

Distinctive Flat Leaf Produces Delicate Notes of Stone Fruits and Roasted Chestnuts

An Exceptional Long Jing with Strong Notes of Chestnut with a Sweet, Lingering Aftertaste

Smooth Tie Guan Yin oolong with initial softness, a lightly sweet aftertaste and a beautiful flowery bouquet.

Delicious Chocolate Drops and Cocoa Cores with a Surprisingly Hot Aftertaste

Mouthwatering Bourbon Vanilla Infused Pu Erh

Finest Keemun Black Tea Combined with Premium Grade Saffron and Green Cardamom

Finest Top Grade Assam with Bright Golden Tips and a Malty Character

Chinese Hand Made Yunnan Mao Feng with Long Curly Leaves and Subtle Sweet Honey Notes

A Top-Grade Ceylon Tea with a Unique, Full and Rich Taste with Hints of Orange

Flavourful Oriental Spices Enriched Pu Erh with a Sweet Aftertaste

South African Organic Rooibos Mixed with Oriental Masala Spices

Sweet and Fruity Blend of Cactus Fig, Papaya, Pears, Apples and Roses

Traditional Blend of Green Gunpowder Tea and Moroccan Nana Mint Leaves

A Black Tea Blended with Strawberry, Raspberry and Elderberry

Japanese Green Tea with Floral Notes, and Umami, Vegetal Flavour

Green Tea, Matcha and Toasted Rice – Intensely Nutty with a Lingering Umami Flavour

Shaded Green Tea with Rich, Full-Bodied and Complex Flowery Accents

Sweet and Aromatic Medium Steemed First Flush Sencha from Kagoshima Prefecture

Charcoal Roasted Stems Produce a Warming Cup with Notes of Toasted Pecan Nuts

An amber infusion with cacao aromas, and smooth caramel-plum flavour.

A Gold-Green Infusion with Evergreen Aroma and Intensely Floral Lavender Taste

Satisfying Tart Infusion Produced by the Finest Organic Hibiscus Whole Leaves

From the Cederberg Region with a Naturally Sweet Aftertaste of Honeysuckle

Finest Whole Organic Chamomile Flowers Combined with Refreshing Organic Peppermint

Earthy and mellow, with aroma of sticky plums, spice and bark

Tightly Curled Green Tea Leaves with a Surprisingly Tender and Nutty Aroma

The Perfect Base for Traditional Moroccan Tea – Sharp, Brisk and a Mellow Smokiness

Finest Green Tea Gently Scented with Fragrant Jasmine Flowers

Smooth and Elegant with Soft Nutty Notes from the West Hunan Wuling Mountains

Aromas of Toffee, Coffee, Cherries and Toast with Chocolate Sweetness

Artistically Hand-Tied Flower Tea Balls Unfold and Present a Floral and Sweet Taste

Marigold Flower and Fresh Silver Needle Tea Unfold with a Scent of Peach and Dried Apricot

Very Crisp and Slight Citrusy Infusion from Hand Plucked Spring Buds

Dried Orange Peel Blended with Traditional Spices and Cocoa Cores

A Stunning, Decadent Blue Infusion with Subtle Delicate Notes of Jasmine

Young and Most Tender Tea Buds with Delicate and Sweet Floral Notes

A Full-Bodied, Well Balanced Oolong with Notes of Caramel, Plum and Cocoa Nibs

Carefully Hand Rolled White Tea Leaves Appeal with their Elegant and Mellow Taste

Soft, Silky and Smooth, Completely Unprocessed Tea Buds with a Sweet Finish

Smooth and Velvety Pai Mu Tan White Tea Mixed with Dried Peach and Pear Pieces

Elegant Royal Blend of Sweet Tropical Mango Pieces and Robust Black Tea

Gently Decaffeinated with Mild Flavours and a Light and Subtle Note of Honey

Robust and Elegant Combination of Yunnan Pu Erh and Sweet Forest Fruits

Sweet South African Rooibos Enhanced with Playful Exotic Passion Fruit

Delicate Snow White Tea Combined with Sweet Bamboo Leaves and Fruity Cranberries

Silky White Tea with an Oriental Touch of Hibiscus, Star Anise and Cinnamon

Sweet, Mild and with Notes of Floral Fruit Blossom

Exotic and Flavoursome Tea Made with Sencha and Dried Sour Cherry Pieces

Refreshing Earl Grey Green Tea with Lingering Bergamot Citrus

Delightful Green Tea Blended with Seven Wonderful Ingredients and a Fruity Aftertaste

Delicious Mix of Fruits and Hibiscus Infused with Elderflower

Sweet South African Honeybush Combined with the Taste of Nutty Chocolate

Ripe Pu Erh with a Unique Earthy and Woody Aroma

Soft and Gentle Pu erh with a Light Mellow Aftertaste

A Soothing Herbal Wellness Blend Infused with Natural Vanilla Essence

The Perfect Herbal Infusion After a Heavy Meal

Soothing and Cleansing Herbal Blend with a Sweet Licorice Finish

Sweet and Juicy Figs Enhance this Mouthwatering Blend

Sweet Strawberries and Tropical Pineapple Combined with Finest Green Tea