A Darjeeling Tea – a 2nd Flush – (FTGFOP1 grade) from Singell Tea Estate, which overlooks the Eastern Himalayas and is surrounded by velvet-green forests towering with pine trees and deep valleys. The leaves of this tea are predominantly black, with small chocolate-brown twists and flecks of dark green leaf. The resulting infusion is a juicy amber colour, with fruity and spicy aromas. The taste is warm and sweet, like baked fruit, with noticeable notes of nutmeg. The perfect tea for late summer into autumn.
Find out more about Darjeeling with our ‘Journey Through Darjeeling’ knowledge page >
