Pu-erh

Pu-erh

Pu Erh is post-fermented tea produced in the Chinese province of Yunnan, bordering to Myanmar. After the production, which is almost identical to black tea, the leaves are packed and stacked and under strict control of the humidity level stored for 1 year up to 20 years. Some rare Pu Erh is produced from 1000 years old wild tea trees. This type of tea is know for its health benefits, such as lowering cholesterol or aide in digestion.

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- Certified Teas
  - Organic AE-BIO-134
- Single Origin
  - China
  - India
  - Japan
  - Kenya
  - South Africa
  - Sri Lanka
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Organic King of Pu Erh
AED 52.0
Unique earthy and woody flavors

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Pu Erh Masala
From AED 28.0
Flavourful oriental spices enriched Pu erh with a sweet aftertaste

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Golden Pu erh
AED 76.0
Soft and gentle Pu erh with a light mellow aftertaste

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Vanilla Pu erh
AED 30.0
Mouthwatering bourbon vanilla infused Pu erh

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Currency

Organic King of Pu Erh

Pu Erh Masala

Golden Pu erh

Vanilla Pu erh